Broiled Sole Parmesan
Total Time: 25 mins
Preparation Time: 15 mins
Cook Time: 10 mins
Ingredients
- Servings: 6
- 1/2 cup freshly grated parmesan cheese
- 3 tablespoons butter, softened
- 1/8 teaspoon cayenne pepper
- 2 tablespoons thinly sliced green onions
- 3 tablespoons mayonnaise
- 1 teaspoon grated lemon, rind of
- 1 1/2 lbs sole fillets
- 2 tablespoons lemon juice
Recipe
- 1 heat broiler.
- 2 in medium bowl, stir together all ingredients except fish and lemon juice.
- 3 place sole fillets on broiler pan; sprinkle with lemon juice.
- 4 broil 3-4 inches from heat until fish flakes with a fork (about 3-5 minutes).
- 5 spread parmesan mixture over fillets and broil until bubbly and golden brown (3-5 minutes).
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