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Tuesday, April 14, 2015

Broiled Sole Parmesan

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

  • Servings: 6
  • 1/2 cup freshly grated parmesan cheese
  • 3 tablespoons butter, softened
  • 1/8 teaspoon cayenne pepper
  • 2 tablespoons thinly sliced green onions
  • 3 tablespoons mayonnaise
  • 1 teaspoon grated lemon, rind of
  • 1 1/2 lbs sole fillets
  • 2 tablespoons lemon juice

Recipe

  • 1 heat broiler.
  • 2 in medium bowl, stir together all ingredients except fish and lemon juice.
  • 3 place sole fillets on broiler pan; sprinkle with lemon juice.
  • 4 broil 3-4 inches from heat until fish flakes with a fork (about 3-5 minutes).
  • 5 spread parmesan mixture over fillets and broil until bubbly and golden brown (3-5 minutes).

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