Broiled Tilapia Parmesan
Total Time: 15 mins
Preparation Time: 5 mins
Cook Time: 10 mins
Ingredients
- Servings: 4
- 1/2 cup parmesan cheese
- 1/4 cup butter, softened
- 3 tablespoons mayonnaise
- 2 tablespoons fresh lemon juice
- 1/4 teaspoon dried basil
- 1/4 teaspoon ground black pepper
- 1/8 teaspoon onion powder
- 1/8 teaspoon celery salt
- 2 lbs tilapia fillets
Recipe
- 1 preheat your oven's broiler.
- 2 grease a broiling pan or line pan with aluminum foil.
- 3 in a small bowl, mix together the parmesan cheese, butter, mayonnaise and lemon juice.
- 4 season with dried basil, pepper, onion powder and celery salt. mix well and set aside.
- 5 arrange fillets in a single layer on the prepared pan.
- 6 broil a few inches from the heat for 2 to 3 minutes.
- 7 flip the fillets over and broil for a couple more minutes.
- 8 remove the fillets from the oven and cover them with the parmesan cheese mixture on the top side.
- 9 broil for 2 more minutes or until the topping is browned and fish flakes easily with a fork. be careful not to over cook the fish.
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