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Tuesday, April 14, 2015

Broiled Tilapia Parmesan

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

  • Servings: 4
  • 1/2 cup parmesan cheese
  • 1/4 cup butter, softened
  • 3 tablespoons mayonnaise
  • 2 tablespoons fresh lemon juice
  • 1/4 teaspoon dried basil
  • 1/4 teaspoon ground black pepper
  • 1/8 teaspoon onion powder
  • 1/8 teaspoon celery salt
  • 2 lbs tilapia fillets

Recipe

  • 1 preheat your oven's broiler.
  • 2 grease a broiling pan or line pan with aluminum foil.
  • 3 in a small bowl, mix together the parmesan cheese, butter, mayonnaise and lemon juice.
  • 4 season with dried basil, pepper, onion powder and celery salt. mix well and set aside.
  • 5 arrange fillets in a single layer on the prepared pan.
  • 6 broil a few inches from the heat for 2 to 3 minutes.
  • 7 flip the fillets over and broil for a couple more minutes.
  • 8 remove the fillets from the oven and cover them with the parmesan cheese mixture on the top side.
  • 9 broil for 2 more minutes or until the topping is browned and fish flakes easily with a fork. be careful not to over cook the fish.

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