Baked Maryland Shellfish Casserole

Total Time: 45 mins Preparation Time: 20 mins Cook Time: 25 mins

Ingredients

• Servings: 8
• 1 lb backfin crab meat
• 1 lb shrimp
• 1 cup mayonnaise
• 1/2 cup green pepper, chopped
• 1/4 cup onion, chopped
• 1 1/2 cups celery, chopped
• 1/2 teaspoon salt
• 1 tablespoon worcestershire sauce
• 2 cups potato chips, crushed
• paprika, to taste
• lemon, to garnish

Recipe

• 1 combine everything but potato chips and paprika.
• 2 pour into a 2½-quart casserole dish.
• 3 top with potato chips and paprika.
• 4 bake in oven at 400°f for 20 to 25 minutes.
• 5 serve with lemon wedges.