Chilli Prawns And Vegetables
Total Time: 20 mins
Preparation Time: 15 mins
Cook Time: 5 mins
Ingredients
- Servings: 4
- 500 g green prawns
- 1 tablespoon olive oil
- 4 spring onions, finely chopped
- 1 tablespoon fresh basil, chopped
- 1 red chile, deseeded and finely chopped
- 2 garlic cloves, crushed
- 1 green capsicum, finely sliced
- 1/2 cucumber, finely sliced
- 3 roma tomatoes, sliced
Recipe
- 1 shell and remove veins from prawns.
- 2 heat oil in a saucepan.
- 3 stir in spring onion, basil, chilli and garlic.
- 4 cook for about 1 minute.
- 5 add vegetable pieces.
- 6 cook for a further 1 minute.
- 7 add cleaned prawns.
- 8 stir-fry prawns until pink.
- 9 serve immediately.
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