Ingredients
- Servings: 4
- 1 lb shrimp (cleaned,peeled)
- 2 tablespoons olive oil
- 2 tablespoons minced garlic
- 4 teaspoons chopped parsley
Recipe
- 1 combine olive oil, garlic and parsley.
- 2 roll the shrimp in mixture and broil until pink (about five minutes).
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