Broiled Scallops
Total Time: 2 hrs 15 mins
Preparation Time: 15 mins
Cook Time: 2 hrs
Ingredients
- Servings: 4
- 1 3/4 cups vegetable oil
- 1/4 cup catsup
- 1 small garlic clove, minced
- 1 teaspoon salt
- 1 teaspoon paprika
- 2 lbs fresh sea scallops
Recipe
- 1 combine first 5 ingredients in a large shallow dish; stir well. add scallops, and refrigerate at least 2 hours.
- 2 remove scallops from marinade, place in a 15x10 inch jellyroll pan. pour enough marinade over scallops to coat, but cover( about 1 cup).
- 3 broil 2 minutes; turn scallops over, and broi 2 minutes until done. serve hot.
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