Broiled Salmon Fillets With A Spicy Sauce

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 2 tablespoons dijon-style mustard
• 2 teaspoons lemon juice
• 4 (6 ounce) salmon fillets
• 3/4 cup mayonnaise
• 1 cucumber, peeled, seeded and diced
• 1/4 cup red onion, diced
• 1 teaspoon dill weed
• 1 garlic clove, minced
• 1/4 teaspoon crushed red pepper flakes

Recipe

• 1 in small bowl, mix mustard and lemon juice. spread salmons with half of mixture, cover and put in fridge.
• 2 meanwhile, combine remaining ingredients with reserved mustard mixture and blend well. cover and set aside.
• 3 preheat broiler. coat broiler pan with non stick spray. arrange salmon on pan. broil about 5" from heat for 7 minutes.
• 4 turn fillets and broil another 7 minutes or til fish flakes with fork. serve with prepared sauce.