Bevs Hot And Cheesy Tuna Quesadillas To Die For

Total Time: 8 mins Preparation Time: 5 mins Cook Time: 3 mins

Ingredients

• 1 (5 ounce) can tuna in water, drained
• 1 small tomato, sliced very thinly
• 2 green onions, chopped
• 1 cup mozzarella cheese, shredded
• 1/8 teaspoon dry mustard
• 2 large flour tortillas

Recipe

• 1 put the ingredients on 1/2 of each tortilla.
• 2 divide the tuna between the 2 tortillas and sprinkle with the dry mustard.
• 3 divide the green onions and the tomato slices and put on top of the tuna sprinkle each with 1/2 cup cheese.
• 4 fold each tortilla over and grill on both sides until lightly toasted and crispy.