Balsamic-glazed Cracked Pepper Salmon

Total Time: 16 mins Preparation Time: 10 mins Cook Time: 6 mins

Ingredients

• Servings: 5
• 1 tablespoon olive oil
• 4 salmon fillets, about 5oz ea
• sea salt
• cracked black pepper
• 1/3 cup balsamic vinegar
• 1 tablespoon honey

Recipe

• 1 heat oil in a large skillet over medium high heat. season both sides of salmon with salt and cracked pepper. add salmon to skillet and cook 1 to 2 minutes per side, until golden brown.
• 2 meanwhile, in a small bowl, whisk together vinegar and honey. add vinegar mixture to skillet and simmer until fish is fork tender and liquid reduces and thickens, about 2 minutes.