Cocktel De Camarones (shrimp Cocktail)

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 2 cups chicken broth (fat free, less-sodium preferred)
• 5 tablespoons fresh lime juice, divided
• 1 sprig fresh oregano
• 1 1/2 lbs medium shrimp, peeled and deveined
• 1 cup ice
• 1 cup tomato juice
• 2 teaspoons hot sauce
• 1 cup onion, diced
• 1 cup tomato, seeded and chopped
• 1 cup english cucumber, peeled and chopped
• 1/2 teaspoon black pepper
• 1/4 teaspoon salt
• 1 tablespoon fresh cilantro, chopped
• 3/4 cup avocado, peeled and diced
• 6 lime wedges

Recipe

• 1 combine broth, 1 t lime juice and oregano in a large saucepan; bring to a simmer.
• 2 cook 5 minutes and discard oregano.
• 3 add shrimp to pan; cook 3 minutes or until done.
• 4 transfer shrimp mixture to a large bowl.
• 5 stir in ice, tomato juice and hot sauce. let stand 1 minute or until ice melts.
• 6 stir in remaining 1/4 cup lime juice, onion, tomato, cucumber, pepper and salt.
• 7 cool, cover and chill.
• 8 when ready to serve, stir in cilantro. divide shrimp mixture evenly among 6 bowls; top with avocado.
• 9 garnish with lime wedges.