Cajun Potato Salad

Total Time: 1 hr Preparation Time: 35 mins Cook Time: 25 mins

Ingredients

• Servings: 8
• 5 medium red potatoes
• 6 cups water
• 3 tablespoons seafood seasoning
• 1 tablespoon salt
• 1 lb shrimp, uncooked
• 1/4 cup green onion, chopped
• 2 ounces pimientos, diced and drained
• 1/2 cup mayonnaise
• 1 teaspoon cider vinegar
• 1/2 teaspoon sugar
• additional salt

Recipe

• 1 place the potatoes in a large saucepan and add water, seafood seasoning, and salt.
• 2 bring to a boil. reduce heat and cover and simmer for 25 minutes.
• 3 add the shrimp and cover and cook for 5 minutes or until shrimp turn pink and potatoes are tender.
• 4 drain. peel and dice potatoes. peel and devein shrimp and cut into pieces.
• 5 in a large bowl, combine the potatoes, shrimp, onions, and pimientos.
• 6 in a small bowl, combine the mayonnaise, vinegar, and sugar.
• 7 add to potato mixture and toss gently to coat.
• 8 season with the additional salt.
• 9 cover and refrigerate for at least 1 hour before serving.