Brown Toast With Sardines, Lemon And Spring (green) Onions
Total Time: 8 mins
Preparation Time: 5 mins
Cook Time: 3 mins
Ingredients
- 2 slices whole wheat bread
- 1 tablespoon butter
- 1 tablespoon spring onion (green onion)
- 1 (120 g) can sardines, in brine, drained and bones removed
- 1 teaspoon fresh lemon juice
Recipe
- 1 lightly toast bread and spread with butter.
- 2 sprinkle with onion and top with sardines. drizzle lemon juice and season with black pepper.
- 3 place under medium-low grill/broiler 2-3 minutes. (watch carefully).
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