pages

Translate

Sunday, April 12, 2015

Creamy Lentil Spinach Soup

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

  • Servings: 1
  • 1/2 cup lentils
  • 1 cup almond milk (unsweetened)
  • 1 cup spinach
  • 3 tablespoons nutritional yeast flakes
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon cumin
  • 2 bay leaves
  • 1/4 teaspoon cayenne pepper
  • 1 pinch salt

Recipe

  • 1 put everything in a pot and bring it to a boil.
  • 2 reduce heat and cover. let it simmer until the lentils are cooked to your preference. (stir ocassionally; keep an eye out for boil-overs.).
  • 3 remove from heat, fish out the bay leaves, and stir in spinach.

No comments:

Post a Comment