Cedar Planked Salmon With Citrus Bbq Sauce
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- 1 small red onion, diced
- 2 cloves garlic, minced
- 3 green onions, chopped
- 1 1/2 cups barbecue sauce
- 1/2 cup orange marmalade
- 1/4 cup chopped fresh dill
- 2 tablespoons orange juice
- 1 tablespoon coarsely ground black pepper
- salt
- 6 salmon fillets (each 6 oz. )
Recipe
- 1 preheat grill to high.
- 2 in a bowl combine the onion, garlic, green onions, bbq sauce, marmalade, dill, orange juice, black pepper and salt.
- 3 heavily crust the top of each salmon fillet with the mixture, pressing down gently.
- 4 place the soaked plank on the grill and close the lid.
- 5 let the plank heat for 3 to 4 minutes or until it starts to crackle and smoke.
- 6 carefully open the lid and place the salmon on the plank.
- 7 close the lid and bake for 12 to 15 minutes or until it flakes easily with a fork.
- 8 periodically check the plank; if is burning, spray it with water and reduce heat to medium.
- 9 carefully remove the plank from the grill and serve immediately.
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