Cajun Mahi Mahi With Fruit Salsa
Total Time: 20 mins
Preparation Time: 15 mins
Cook Time: 5 mins
Ingredients
- Servings: 4
- mahi mahi (4 8-ounce pieces)
- 1 tablespoon cajun seasoning
- 1/8 teaspoon cayenne
- salt
- 1 cup mixed fruit, chopped (cantaloupe, grapes, kiwifruit, etc)
- 1 tablespoon balsamic vinegar
- 1 tablespoon brown sugar
Recipe
- 1 preheat oven to 350°f.
- 2 mix the seasoning .
- 3 sprinkle the seasoning on fish.
- 4 heat oil in pan and sear the fish on both sides.
- 5 put in preheated oven for 4-5 minutes. fish should be firm to the touch.
- 6 arrange the fish on the plates and put the salsa on top of the fish.
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