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Saturday, April 11, 2015

Broiled Sea Scallops

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

  • Servings: 4
  • 1/2 cup dry vermouth
  • 1 tablespoon vegetable oil
  • 1 garlic clove, crushed
  • 3/4 teaspoon salt
  • 2 tablespoons parsley, chopped
  • 1 lb sea scallops
  • 1 tablespoon butter, melted
  • 1/2 cup breadcrumbs
  • paprika

Recipe

  • 1 in a medium bowl, mix vermouth, oil, garlic, salt and parsley. add the scallops and stir. marinate, covered, in the refrigerator for 1 hour.
  • 2 preheat broiler.
  • 3 toss melted butter with bread crumbs.
  • 4 spoon marinade and scallops into a baking dish or 4 individual ramekins. place 2" from heat and broil 3 minutes. turn scallops and sprinkle with bread crumbs and paprika and broil for another 3 minutes.

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