Bayou Shrimp Casserole
Total Time: 40 mins
Preparation Time: 20 mins
Cook Time: 20 mins
Ingredients
- 2 cups cooked rice
- 2 broccoli, 2 packs chopped & cooked
- 2 cream of shrimp soup (10 3/4 cans)
- 1 lb boiled shrimp (peeled)
- 1 small velveeta cheese
- onion, sauteed in butter
- garlic, sauteed in butter
Recipe
- 1 saute onion and garlic in butter.
- 2 heat cheese and soup in saucepan. be careful with cheese, as it will burn easily.
- 3 when melted, add onions and garlic and mix well.
- 4 add shrimp, rice, & brocolli (be sure to drain well).
- 5 mix well.
- 6 sprinkle with bread crumbs. brown, if desired.
- 7 mushrooms can be added to top of soup/cheese, if desired.
- 8 variation:.
- 9 use boiled chicken instead of shrimp and cream of chicken soup instead of cream of shrimp.
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