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Monday, April 27, 2015

Bayou Shrimp Casserole

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

  • 2 cups cooked rice
  • 2 broccoli, 2 packs chopped & cooked
  • 2 cream of shrimp soup (10 3/4 cans)
  • 1 lb boiled shrimp (peeled)
  • 1 small velveeta cheese
  • onion, sauteed in butter
  • garlic, sauteed in butter

Recipe

  • 1 saute onion and garlic in butter.
  • 2 heat cheese and soup in saucepan. be careful with cheese, as it will burn easily.
  • 3 when melted, add onions and garlic and mix well.
  • 4 add shrimp, rice, & brocolli (be sure to drain well).
  • 5 mix well.
  • 6 sprinkle with bread crumbs. brown, if desired.
  • 7 mushrooms can be added to top of soup/cheese, if desired.
  • 8 variation:.
  • 9 use boiled chicken instead of shrimp and cream of chicken soup instead of cream of shrimp.

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