Cheesy Crab Casserole

Total Time: 1 hr 45 mins Preparation Time: 15 mins Cook Time: 1 hr 30 mins

Ingredients

• Servings: 4
• 1 lb old english cheese, cut into cubes
• 8 slices bread, crusts removed and cut into cubes
• 8 fluid ounces milk
• 4 fluid ounces melted butter
• 12 ounces crabmeat, shell and cartilage removed
• 5 eggs
• 1 can mushroom soup

Recipe

• 1 place alternate layers of cheese, bread and crabmeat (twice) in a buttered oven-proof casserole.
• 2 beat eggs, milk and melted butter and pour over the layered mixture.
• 3 bake in a pan of water at 350° fahrenheit 1 to 1½ hours.
• 4 serve with sauce: 1 can of mushroom soup, undiluted and heated.