Cajun Fettuccini

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 2
• 1 tablespoon olive oil
• 3/4 cup smoked sausage, sliced
• 12 medium shrimp (30-35 per pound)
• 2 teaspoons fresh garlic, minced
• 1/2 teaspoon cayenne pepper
• 2 tablespoons dry sherry
• 1/3 cup half-and-half
• 1/3 cup chicken stock
• 1/4 cup scallion, chopped
• 2/3 cup parmesan cheese, freshly grated
• 3 cups fettuccine pasta, cooked

Recipe

• 1 drizzle oil in the pan.
• 2 saute the smoked sausage, shrimp, and minced garlic. add the cayenne pepper.
• 3 deglaze the pan with the sherry.
• 4 then add and heat up the half-and-half, and chicken stock.
• 5 stir in the scallions, and then add the parmesan cheese.
• 6 serve over the cooked fettuccini.
• 7 enjoy!