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Friday, April 3, 2015

Cajun Blackened Salmon

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

  • Servings: 4
  • 4 -6 salmon fillets
  • 2 tablespoons butter
  • 1 tablespoon paprika
  • 1 tablespoon salt
  • 1 tablespoon onion salt
  • 1 tablespoon garlic powder
  • 1 tablespoon cayenne pepper
  • 3/4 tablespoon pepper
  • 3/4 tablespoon black pepper
  • 1/2 tablespoon thyme
  • 1/2 tablespoon oregano
  • 1/2 tablespoon sage

Recipe

  • 1 mix together spices in an airtight jar and shake until well blended.
  • 2 sprinkle cajun spice liberally over salmon fillets on both sides.
  • 3 melt butter in a large pan over medium high heat until sizzling hot.
  • 4 place salmon fillets in butter and cook each side 4-8 minutes, depending on the size of the fillet. be sure to cook one whole side before flipping to blacken properly.

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