Cajun Blackened Salmon
Total Time: 15 mins
Preparation Time: 5 mins
Cook Time: 10 mins
Ingredients
- Servings: 4
- 4 -6 salmon fillets
- 2 tablespoons butter
- 1 tablespoon paprika
- 1 tablespoon salt
- 1 tablespoon onion salt
- 1 tablespoon garlic powder
- 1 tablespoon cayenne pepper
- 3/4 tablespoon pepper
- 3/4 tablespoon black pepper
- 1/2 tablespoon thyme
- 1/2 tablespoon oregano
- 1/2 tablespoon sage
Recipe
- 1 mix together spices in an airtight jar and shake until well blended.
- 2 sprinkle cajun spice liberally over salmon fillets on both sides.
- 3 melt butter in a large pan over medium high heat until sizzling hot.
- 4 place salmon fillets in butter and cook each side 4-8 minutes, depending on the size of the fillet. be sure to cook one whole side before flipping to blacken properly.
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