Broiled Lemon Pepper Fish

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 1/2 lbs fish fillets (such as catfish or tilapia)
• 1/3 cup light mayonnaise
• 1 tablespoon lemon peel, grated
• 1/2 teaspoon cracked black pepper
• 1/4 teaspoon salt
• lemon wedge

Recipe

• 1 arrange fish in single layer on baking sheet. set aside.
• 2 in bowl, stir together mayonnaise, lemon rind, pepper and salt. spread over fish.
• 3 broil until golden brown and flaky, about 10 minutes.
• 4 serve with lemon wedges to squeeze over top.