Asian Glazed Salmon

Total Time: 7 mins Preparation Time: 2 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 1 tablespoon dark brown sugar
• 1 teaspoon dijon-style mustard
• 1 teaspoon soy sauce
• 1/4 teaspoon ground ginger
• 4 (4 ounce) salmon fillets
• sesame seeds, toasted (optional)

Recipe

• 1 preheat broiler. coat broiler rack with nonstick cooking spray; set aside.
• 2 in small bowl combine sugar, mustard, soy sauce and ginger. 3.season salmon to taste with pepper and place skin side up on broiler rack. cook, 6 inches from heat source, 3 minutes. turn salmon; brush with sugar mixture. broil 1 or 2 minutes more, or until sugar melts and fish flakes easily with a fork. garnish with toasted sesame seeds, if desired.