Artichoke Crab Spread (for The Crock Pot)

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 12
• 1 (14 ounce) can artichoke hearts, drained and coarsely chopped
• 1 (8 ounce) package cream cheese, cubed
• 4 medium green onions, sliced
• 1 cup shredded imitation crabmeat
• 1/2 cup grated parmesan cheese
• 4 teaspoons lemon juice
• cracker

Recipe

• 1 spray inside of 1-3 quart slow cooker with cooking spray.
• 2 place all ingredients except crackers in cooker.
• 3 cover and cook on low setting for 1 to 1 1/4 hours or on high setting for 30 to 45 minutes or until cream cheese is melted. stir until cheese is smooth.
• 4 scrape down side of cooker with rubber spatula to help prevent edge of spread from burning. turn to low heat setting and hold for up to 3 hours.
• 5 serve with crackers.