Cilantro Shrimp With Lime Butter Baste
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- cilantro, shrimp with lime butter baste
- 20 extra large shell-on shrimp, peeled and deveined with tail intact
- lime, butter baste
- 4 tablespoons unsalted butter
- 2 teaspoons fresh lime juice
- 8 springs minced fresh cilantro
- 1/8 teaspoon crushed red pepper flakes or 1/8 teaspoon cayenne
- kosher salt & pepper
Recipe
- 1 rinse & dry shrimp.
- 2 can skewer at this point, stabilizing by inserting one skewer through head of shrimp and another above tail and repeating. or you can arrange shrimp on a foil covered broiling pan sprayed with cooking spray.
- 3 combine baste ingredients and melt in microwave.
- 4 preheat grill or broiler to high.
- 5 reserving 1 tb. baste, brush remaining baste on shrimp.
- 6 grill or broil (top rack position) about 1 1/2 - 2 min per side, or until pink opaque. remove shrimp to a platter and brush with remaining baste. enjoy!
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