Ingredients
- Servings: 8
- 1 (6 ounce) can tuna, drained
- 1 (8 ounce) package cream cheese
- 1/2 cup butter
- french bread, cut into cubes
Recipe
- 1 combine all ingredients in a microwave safe dish with a cover and heat until you can stir it into a smooth consistency.
- 2 serve warm with a basket of bread cubes for dipping.
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