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Thursday, February 26, 2015

Caramelised Chicken

Total Time: 22 mins Preparation Time: 2 mins Cook Time: 20 mins

Ingredients

  • Servings: 2
  • 2 chicken breasts, cut into thin stripes
  • 1 tablespoon sugar
  • 4 tablespoons soy sauce
  • 1 teaspoon fish sauce (optional)
  • 1 cup water
  • pepper

Recipe

  • 1 melt the sugar in a frying pan or a wok.
  • 2 add the chicken and stir it for 2 minute.
  • 3 add the soy sauce and fish sauce and stir for 2 minute.
  • 4 add the water and pepper and let it simmer for 15 minutes.
  • 5 if you like a bit of sauce then reduce the amount time for simmering or add 1/2 of water before.
  • 6 i like to serve with rice and vegetables in oyster sauce and a bit of nuoc nam diluted.

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