Cheesy Shrimp Frittata

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 2
• cooking spray
• 1 tablespoon butter
• 1/2 lb large raw shrimp (peeled and deveined)
• 1/4 cup feta cheese (crumbled)
• 1 -2 green onion (minced, or snipped with scissors)
• 3 large eggs (beaten)
• 1 dash garlic salt
• 1/4 teaspoon black pepper (freshly ground)
• 2 tablespoons sour cream
• 1/2 cup crouton (slightly crushed, herb and cheese preferred)
• 3 tablespoons romano cheese (shredded)

Recipe

• 1 preheat oven to 325°f.
• 2 spray a pie plate (or two ramekins) with cooking spray.
• 3 thinly slice (or dot) butter over bottom of pie plate.
• 4 place shrimp, feta, and green onions in plate.
• 5 beat eggs with dash of garlic salt, freshly ground black pepper, and sour cream until well-combined. pour over shrimp in pie plate.
• 6 top with crushed croutons, then romano cheese.
• 7 bake at 325f for 20 minutes.
• 8 cool 5 minutes before slicing into wedges. serve with a salad, or sliced tomatoes.