Brown Sugar Glazed Salmon

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 8
• 1 tablespoon brown sugar
• 2 teaspoons butter
• 1 teaspoon honey
• 1 tablespoon light olive oil
• 1 tablespoon dijon mustard
• 1 tablespoon soy sauce
• 1/2-3/4 teaspoon salt
• 1/4 teaspoon pepper
• 1 (2 1/2 lb) salmon fillets

Recipe

• 1 in a small saucepan over medium heat, cook and stir the brown sugar, butter and honey until melted. remove from the heat; whisk in the oil, mustard, soy sauce, salt and pepper. cool for 5 minutes.
• 2 place salmon in a large foil-lined baking pan; brush with brown sugar mixture. bake, uncovered, at 350° for 20-25 minutes or until fish flakes easily with a fork.