Asian Flavored Grilled Salmon
Total Time: 25 mins
Preparation Time: 5 mins
Cook Time: 20 mins
Ingredients
- Servings: 6
- 6 salmon fillets
- 1 1/2 tablespoons brown sugar
- 2 teaspoons butter
- 2 tablespoons dijon mustard
- 1 tablespoon olive oil
- 2 teaspoons grated ginger
- 1 tablespoon soy sauce
Recipe
- 1 in small saucepan, melt butter and brown sugar.
- 2 whisk in dijon mustard, olive oil, grated gin and soy sauce.
- 3 construct a "tray" for salmon fillets out of aluminum foil.
- 4 place fillets on aluminum foil, and pour sauce over salmon.
- 5 place on grill (medium heat) and cook for approximately 20 minutes.
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