Cream Cheese Crab Dip (caribbean)

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 4
• 6 ounces crabmeat (or imitation)
• 1/2 cup mayonnaise
• 1/2 cup sour cream
• 3 ounces cream cheese
• 1/2 teaspoon crushed red pepper flakes
• 1 garlic clove, crushed
• 1 tablespoon lemon juice
• 1/4 teaspoon seasoning salt
• 1 teaspoon worcestershire sauce

Recipe

• 1 in a medium size bowl, combine sour cream, together with the mayonnaise, cream cheese, worcestershire, sauce, salt, garlic, lemon juice and the hot pepper.
• 2 stir in the crab meat. refrigerate for a few hours before serving to blend the flavors. serve with potato chips or corn chips for dipping.