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Wednesday, February 25, 2015

Company Crab Casserole

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

  • Servings: 6
  • 1 lb crabmeat
  • 1 1/2 cups milk, scalded
  • 1 cup soft breadcrumbs
  • 1 cup cheddar cheese, grated
  • 1/4 cup butter, melted
  • 1 tablespoon onion, grated
  • 2 tablespoons green peppers, chopped
  • 1/2 cup pimiento, chopped
  • 1 1/2 teaspoons salt
  • 3 eggs, beaten

Recipe

  • 1 preheat oven to 375.
  • 2 pour milk over bread crumbs to soften; add remaining ingredients except eggs.
  • 3 stir in eggs.
  • 4 pour mixture into a well-greased loaf pan or a 6x8 inch casserole.
  • 5 set the dish in a container of hot water and bake for about 45 minutes or until an inserted knife come out clean.

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