Company Crab Casserole
Total Time: 55 mins
Preparation Time: 10 mins
Cook Time: 45 mins
Ingredients
- Servings: 6
- 1 lb crabmeat
- 1 1/2 cups milk, scalded
- 1 cup soft breadcrumbs
- 1 cup cheddar cheese, grated
- 1/4 cup butter, melted
- 1 tablespoon onion, grated
- 2 tablespoons green peppers, chopped
- 1/2 cup pimiento, chopped
- 1 1/2 teaspoons salt
- 3 eggs, beaten
Recipe
- 1 preheat oven to 375.
- 2 pour milk over bread crumbs to soften; add remaining ingredients except eggs.
- 3 stir in eggs.
- 4 pour mixture into a well-greased loaf pan or a 6x8 inch casserole.
- 5 set the dish in a container of hot water and bake for about 45 minutes or until an inserted knife come out clean.
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