Comfort Cod

Total Time: 32 mins Preparation Time: 20 mins Cook Time: 12 mins

Ingredients

• Servings: 4
• 3 teaspoons capers, drained
• 2 slices bacon, cooked and crumbled
• 1 ounce reduced-fat cheddar cheese, shredded
• 1 tablespoon fresh basil, chopped
• 1/4 cup half-and-half
• 1 cup skim milk ricotta cheese
• 1/3 cup chicken broth
• 1/4 teaspoon black pepper
• 1 pinch cayenne pepper
• salt
• 20 ounces cod fish fillets
• 1 teaspoon olive oil
• 1 small tomato, sliced

Recipe

• 1 preheat oven to 400 degrees f.
• 2 mix first 10 ingredients in a small saucepan over medium-low heat. heat until cheese melts and sauce is smooth.
• 3 place cod in shallow baking dish. brush with olive oil and sprinkle with salt and black pepper.
• 4 place tomato slices on top of cod.
• 5 spoon 1/2 the sauce over the cod.
• 6 bake cod for 12 minutes or until fish flakes easily. keep remaining sauce warm.
• 7 serve cod on plates topped with remaining sauce.