Breaded Calamari Steaks
Total Time: 32 mins
Preparation Time: 30 mins
Cook Time: 2 mins
Ingredients
- Servings: 6
- 6 calamari steaks
- 2 cups buttermilk
- 2 eggs
- 5 -6 dashes tabasco sauce
- 1/2 cup milk
- 1 cup flour
- 1 teaspoon cumin
- 1 teaspoon chili powder
- 1 tablespoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon fresh ground pepper
- 1 cup italian seasoned breadcrumbs
- 1 cup canola oil
Recipe
- 1 place calamari steaks in large bowl and cover with buttermilk. let set for 15-30 minutes.
- 2 whisk together eggs, tabaso sauce and 1/2 cup of milk. pour into flat dish or pie pan and set aside.
- 3 mix flour, cumin, chile powder, garlic powder and salt and pepper. put into flat dish or pie plan and set aside.
- 4 put bread crumbs into flat dish or pie pan.
- 5 heat oil in large skillet.
- 6 drain calamari.
- 7 when oil is very hot, dredge the clamari in the flour mixture, then dip into the egg and then dredge in the breadcrumbs.
- 8 fry in oil until golden brown on one side then immediately turn over and fry till golden brown on the other. this takes about 1-2 minutes total. drain on paper towels.
- 9 serve and enjoy.
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