Simply Swordfish
Ingredients
- Servings: 2
- 2 (6 ounce) swordfish steaks
- 2 tablespoons lemon juice
- 1 tablespoon lemon pepper
- 1 tablespoon dried dill weed
Recipe
Preparation Time: 10 mins
Cook Time: 12 mins
Ready Time: 25 mins
- preheat an outdoor grill for high heat, and lightly oil grate.
- place swordfish steaks in a medium bowl, and brush with lemon juice. coat each side with lemon pepper and dill.
- place swordfish on the prepared grill, and cook 6 minutes on each side, or until fish is easily flaked with a fork.
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