Baked Fish A La Spetses

Total Time: 47 mins Preparation Time: 5 mins Cook Time: 42 mins

Ingredients

• Servings: 8
• 4 lbs fish fillets (turbot, whitefish, bass, mullet)
• 4 tomatoes, fresh, peeled and sliced
• 3/4 cup olive oil
• 1 cup wine
• 1 tablespoon parsley, chopped
• 1 large garlic clove, crushed
• 1 cup fresh breadcrumb
• 1 slice cheese, feta for each fillet
• salt
• pepper
• basil

Recipe

• 1 put fillets into a baking dish.
• 2 in a bowl, combine tomatoes, olive oil, wine, parsley, garlic, salt, pepper, and basil. pour over fillets.
• 3 sprinkle with bread crumbs.
• 4 bake at 375 degrees f for 40 minutes.
• 5 top fillets with feta cheese slices.
• 6 broil 1 to 2 minutes.