Baked Shrimp With Lemon Garlic Crumbs

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 1/2 lbs large shrimp, peeled and deveined
• 2 cloves minced garlic
• 1/2 cup fresh breadcrumb (apprx 1 slice bread)
• 3 teaspoons finely chopped fresh parsley
• 1 teaspoon grated fresh lemon rind
• 1/4 teaspoon salt
• 2 teaspoons lemon juice
• 4 teaspoons melted butter

Recipe

• 1 with food processor running, drop garlic cloves into top feeder tube and process until finely minced.
• 2 add 1 slice of cubed bread pieces, parsley and lemon rind and process until fine crumbs.
• 3 remove mixture from processor bowl and stir in salt,, lemon juice and melted butter and mix lightly.
• 4 spray four individual gratin dishes with nonstick cooking spray and divide shrimp evenly between the dishes.
• 5 sprinkle bread crumbs over the shrimp and bake at 400° for approximately 15 minutes or until shrimp are done and crumbs are light brown.