Baked Flounder Parmesan

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 4 flounder fillets, approx 2 lbs
• 1 garlic clove, minced
• 3/4 cup parmesan cheese, grated fine
• 1/2 cup plain breadcrumbs
• 1/4 teaspoon basil, minced
• 1/4 teaspoon oregano, minced
• 1/4 teaspoon thyme, minced
• 1 teaspoon parsley, minced
• 4 tablespoons butter, melt
• 2 tablespoons olive oil

Recipe

• 1 preheat oven at 425°f.
• 2 lay out fish fillets, in single layer, in greased baking dish. set aside.
• 3 in a bowl combine garlic, parmesan, breadcrumbs, basil, oregano and parsley. mix together well.
• 4 add melted butter and olive oil to crumb mixture and combine well. it will become mealy.
• 5 sprinkle crumbs all on top of each fish fillet.
• 6 bake for 12-15 minutes, until fish is cooked and topping is golden in color.
• 7 remove from oven and let set for 5 minutes.
• 8 serve.