Cod Smothered In Mushrooms

Total Time: 1 hr Preparation Time: 45 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 lb cod fish fillet
• 8 ounces mushrooms (sliced)
• 3 tablespoons butter
• 1 teaspoon basil (dried)
• 1/4 cup parmesan cheese
• 1/2 cup butter flavored cracker (crushed)

Recipe

• 1 preheat oven to 400 degrees f.
• 2 crush crackers with rolling pin finely in a plastic bag.
• 3 in a frying pan, saute sliced mushrooms in 1 tablespoon of butter until tender.
• 4 melt one tablespoon of butter (i use the microwave at 20 sec. intervals).
• 5 drizzle melted butter into baking dish.
• 6 cut the cod filet into 4 equal pieces and place into baking dish.
• 7 melt one tablespoon of butter and drizzle it over the fish.
• 8 cover fish with cracker crumbs.
• 9 cover cracker crumbs with sauteed mushrooms.
• 10 sprinkle basil and cheese over mushrooms.
• 11 bake in oven for 15 minutes or until fish flakes with a fork.
• 12 enjoy!