Cider Grilled Salmon

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 3/4 cup apple cider
• 6 tablespoons soy sauce
• 2 tablespoons unsalted butter
• 1 clove garlic, pressed
• 1 whole salmon fillet

Recipe

• 1 combine cider and soy in nonreactive pan.
• 2 bring to a boil, reduce to medium and cook for 3 minutes.
• 3 add butter and garlic.
• 4 cook until sauce is thick enough to coat the back of a spoon.
• 5 cool for 30 minutes brush marinade over salmon, let sit 30 minutes then cook on grill.