Capt. Phil's Crab-stuffed Mushrooms

Total Time: 32 mins Preparation Time: 20 mins Cook Time: 12 mins

Ingredients

• 36 -40 medium mushrooms
• 8 ounces cream cheese, flavored, softened (or spreadable cheese)
• 2 cups chopped cooked crabmeat (snow or king crab)
• 1/2 cup grated cheese (can be smoked cheese)

Recipe

• 1 de-stem and scrape out the caps of domestic mushrooms.
• 2 spray with oil.
• 3 bake mushroom caps at 350 degrees for 5-7 minutes to soften.
• 4 prepare the crabmeat stuffing: break up and coarsely chop the crabmeat. place in a bowl and blend with cream cheese.
• 5 once thoroughly combined, spoon crab mixture into mushroom caps and sprinkle with shredded cheese.
• 6 broil 6 inches from broiler until melted and lightly browned. *watch carefully*.