Baked Shrimp In Chipotle Sauce

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1/4 cup unsalted butter
• 1/4 cup dry red wine
• 1 1/2 tablespoons worcestershire sauce
• 1 -2 canned chipotle chile in adobo, minced
• 2 -3 teaspoons adobo sauce
• 1 large garlic clove, minced
• 1 1/2 teaspoons salt
• 1 1/2 lbs medium shrimp, in shell (31 to 35 per pound)

Recipe

• 1 put oven rack in middle position and preheat oven to 400°f.
• 2 2-3-qt ceramic or glass shallow baking dish.
• 3 melt butter in a saucepan and stir in wine, worcestershire sauce, chipotles with adobo sauce (to taste), garlic, and salt.
• 4 toss shrimp with sauce in baking dish and bake until shrimp are just cooked through, 10 to 12 minutes.
• 5 sauce can be briefly simmered (with shrimp removed) to reduce it as needed.
• 6 cooks' note: shrimp with heads on can be used; you'll need 1 3/4 pounds.