pages

Translate

Wednesday, June 3, 2015

Creamy Prawn Wonton Appetizers

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

  • Servings: 12
  • 24 chinese wonton wrappers
  • vegetable oil, for spritzing
  • 1 (8 ounce) package softened cream cheese
  • 1 tablespoon minced garlic
  • 1 teaspoon salt
  • 24 prawns (cooked, tails removed)
  • 1/2 cup chopped green onion, plus
  • 1/4 cup green onion

Recipe

  • 1 preheat oven to 350 degrees.
  • 2 place wonton wraps in muffin tin (like a napkin in a basket); spritz lightly with oil. bake 10 minutes until crispy.
  • 3 blend cream cheese, garlic, salt, and 1/2 cup onions until soft and creamy.
  • 4 place approximately 1 tablespoon cream cheese mixture in center of each wrap.
  • 5 bake for 15 minutes.
  • 6 remove from oven, and immediately place 1 prawn on top of appetizer.
  • 7 garnish with extra onion. serve warm or slightly cooled.

No comments:

Post a Comment