Ingredients
- Servings: 4
- 1 head iceberg lettuce, shredded
- 6 ounces tuna, drained
- 1 cup fritos corn chips
- 1 cup cottage cheese
- 1/4 cup italian dressing
Recipe
- 1 place shredded lettuce on plate.
- 2 distribute tuna over the bed of lettuce.
- 3 distribute the cottage cheese over the lettuce and tuna.
- 4 sprinkle corn chips on top.
- 5 add the italian dressing.
- 6 enjoy.
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