Coconut Milk Fondue Broth

Total Time: 18 mins Preparation Time: 10 mins Cook Time: 8 mins

Ingredients

• 5 cups chicken broth
• 14 ounces light coconut milk
• 2 green onions, minced
• 2 tablespoons lemongrass, minced or 1 lemon zest, grated
• 1 tablespoon fish sauce
• 1/2 teaspoon sambal oelek or 1/2 teaspoon hot pepper sauce, to taste
• salt and pepper

Recipe

• 1 in a saucepan, bring to boil all ingredients and let simmer about 5 minutes. add salt and pepper.